Braised Pork with White Wine Mushroom Sauce - Happy Yak Freeze-Dried Meals

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Happy Yak Freeze-Dried Meals 

Gastronomy and the great outdoors go hand-in-hand with Happy Yak pouches, tasty dishes made in Quebec that you can slip into your backpack thanks to freeze-drying, a method of food conservation that consists in freezing food rapidly, then placing it under vacuum to remove moisture. The process preserves the aspect, texture and nutritional value of food. To prepare, simply place the contents of the pouch into a pan, add some water and heat. Please refer to instructions on each pouch for specific heating times.


  • Weight:150 g
  • Calories: 600


Pasta (wheat), Sauce [skimmed milk powder, wheat flour, corn starch and modified corn starch, modified milk ingredients, driedmushrooms, glucose solids, dextrose, yeast extract, dried onions, dehydrated blue cheese, hydrolyzed soy proteins, salt, white wine solids (wine, wheat maltodextrin, sulphites), garlic powder, parsley, dried green onions, chicken fat, flavour, chicken, spices, sugar, colour], Freeze-Dried Braised Pork (pork, onion, spices).

May contain: nuts, peanuts, sesame, egg, fish, sea food, mustard.

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